Live Entertainment by Max Vontaine and Emerald City
Cooking Demonstrations at the Viking Celebrity Kitchen
presented by Capital Distributing
Art Auction by Linearis Institute for Works on Paper
Silent Auction (see below)
Cork Pull benefiting Les Dames d'Escoffier Dallas Scholarship Endowment Fund
You don't want to miss the wine cork pull! For just $20, you can buy a cork from one of the Les Dames. You go to the Wine Cork Station on the second level and turn in your cork for your bottle
of wine. The bottle of wine you will receive will be valued between $20 and $200! If you love wine, you have nothing to lose! All bottles are worth at least $20.
Fashions by Stanley Korshak
Food Sampling from:
Rosewood Crescent Hotel BLT, pancetta, baby iceburg, charred green tomato, pablano aioli, dessserts including Warm walnut cake with toffee whipped cream & coffee caramel sauce, Mini tartlette pastries
The Crescent Club Adobo braised pork belly empanadas, banana chimichurri sauce, watermelon radish slaw
Arcodoro & Pomodoro Pan-seared scallops with fregula and roasted vegetables
Capital Grille The Capital Grille mini signature cheeseburger
Nobu Dallas Beef kushiyaki and Alaskan hand roll
Palomino Butter poached shrimp with tomato confit, asparagus, micro greens, truffle vinaigrette
Cordevalle, A Rosewood Resort Gazpacho consommé and organic vegetable ceviche
Rosewood Mansion on Turtle Creek Warm sunchoke soup with wild mushrooms and fine herbs
Crescent Specialty Drink and Wine Tastings compliments of Ste. Michelle Wine
Estates, Kobrand Wine and Spirits, Trinchero Family Estates, Constellation Wines, TGIC Importers
Mini Spa Experiences by The Spa at The Crescent |